Almond Flour BIO Organic - Blanched Ground 1kg 500g, 100% Natural
From £9.49
In stock
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Description | |
BIO Organic Blanched Fine Ground Low Fat Almond Flour is made from ground almonds. It is a popular alternative to traditional wheat flour. It's low in carbs, packed with nutrients and has a slightly sweeter taste. |
Nutrition Values | For a serving size of 100g |
Energy: | 1679 kJ / 398 kcal |
Fat: | 10 g |
incl. saturated fatty acids: | 0.8 g |
Carbohydrates: | 29 g |
incl. sugars | 11 g |
Protein: | 47 g |
Fibre: | 13 g |
Salt: | 0.7 g |
Benefits | |
BIO Blanched Fine Ground Low Fat Almond Flour may offer several benefits:
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Uses | |
Almond Flour can be used in most baking recipes, you can simply replace regular wheat flour with almond flour. It can also be used in place of bread crumbs to coat meats like fish, chicken, and beef. |
Additional Information | |
Allergens: The product may contain: gluten, nuts, sesame seeds and derived products. Storage: BIO Almond Flour can be kept in a cool and dry place. Baking tips: BIO Blanched Almond Flour can replace wheat flour at a 1:1 ratio. Packaging: Resealable aluminium bag. |
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