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- Agrimontana Strawberry Extra Jam - Mara des Bois 340g
340g
Agrimontana Strawberry Extra Jam - Mara des Bois 340g
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Description
Mara des Bois strawberries at 72 g of fruit per 100 g, with cane sugar and lemon juice. Mara des Bois is a French variety bred to taste like a wild strawberry rather than a supermarket one.
How to use it
On toast at breakfast, folded into a tart or stirred through yoghurt. It also belongs on a cheeseboard, where the fruit cuts through something aged and salty.
Ingredients
Strawberries (Mara des Bois), cane sugar, lemon juice, gelling agent: pectin; concentrated elderberry juice, antioxidant: ascorbic acid. Prepared with 72g of fruit per 100g.
Nutrition
Nutritional Facts (per 100g): Energy: 881 kJ / 207 kcal, Fat: 0g of which Saturates: 0g, Carbohydrates: 50g of which Sugars: 49g, Protein: 0.7g, Salt: 0g.
Additional information
Agrimontana have worked at Borgo San Dalmazzo, at the foot of the Piedmontese Alps, since 1972. They were among the first Italian houses to give up sulphites, and work without colourings, preservatives or synthetic additives.
“Extra jam” is a reserved description in UK law rather than a marketing word: it may only be used when the fruit content clears a legal minimum. These sit well above it.
340 g. Store in a cool, dry place. Once opened, keep refrigerated.
Food business operator
Imported into the UK by Silentwatcher Ltd, trading as Crema Aroma, Unit 1 Crofthead Centre, Templar Rise, Livingston EH54 6DG, United Kingdom.
Reviews (12)
4.92/5 from 12 reviews
- 5★11
- 4★1
- 3★0
- 2★0
- 1★0
Unique fragrance; an exclusive jar.
High quality jam, a bit expensive.
Show all 12 reviews
Genuine fruit-forward taste; excellent on warm toast.
High quality jam.
Excellent texture with authentic sweetness. Would buy more.
Authentic strawberry aroma and a genuine, perfumed flavour.
High quality - our family favourite.
Pairs wonderfully with soft cheeses. I'm curious about what this band has to offer.
Natural ingredients, lovely.
Lovely! Would recommend.
Perfect in tarts and spoon desserts; a classic Italian recipe feel.
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