Agrimontana Quince Spread 330g

Quince at 75 per cent, with cane sugar and lemon juice. Quince is inedible raw and turns coral-pink only through long cooking, which is why so few houses bother with it.

On toast at breakfast, folded into a tart or stirred through yoghurt. It also belongs on a cheeseboard, where the fruit cuts through something aged and salty.

Quince (75%), cane sugar, lemon juice, gelling agent: pectin. Natural citrus pectin (from apples and citrus fruits).

Nutritional Facts (per 100g): Energy: 782 kJ / 184 kcal, Fat: 0g of which Saturates: 0g, Carbohydrates: 45g of which Sugars: 43g, Protein: 0g, Salt: 0.01g.

Agrimontana have worked at Borgo San Dalmazzo, at the foot of the Piedmontese Alps, since 1972. They were among the first Italian houses to give up sulphites, and work without colourings, preservatives or synthetic additives.

330 g. Store in a cool, dry place. Once opened, keep refrigerated.