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- Caffè Vergnano 1882 Riserva Torino Nobile Coffee Beans 1kg (R.A.C.)
Whole beans
Caffè Vergnano 1882 Riserva Torino Nobile Coffee Beans 1kg (R.A.C.)
Roaster’s tasting profile
From the roaster’s own published tasting chart, rescaled to 10. Scales differ between roasters.
Read the guideHow much coffee to use: a starting point
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Description
The Riserva Torino that sits between the other two: rounder than the Cremoso, more substantial than the 100% Arabica. A lighter roast than its name suggests, which is what keeps it sweet rather than smoky.
How to use it
Balanced enough to work across methods. As espresso it gives a smooth, unaggressive shot; in a moka pot the sweetness comes forward. If you run one blend for both a machine and a stovetop, this is the easier of the Riserva three to keep happy in both.
Additional information
Roasted in Santena, just outside Turin, by a family that has made coffee since 1882. The roastery is deliberately slow about it — cycles of fifteen to eighteen minutes at 180–200°C rather than an industrial turbo roast — and each origin goes through the drum on its own, blended only afterwards so each keeps its own character. One kilogram of whole bean. Keep the bag sealed, cool and away from daylight; once open, use within a month while the crema still holds.
Food business operator
Imported into the UK by Silentwatcher Ltd, trading as Crema Aroma, Unit 1 Crofthead Centre, Templar Rise, Livingston EH54 6DG, United Kingdom.
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