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- GENTILE Durum Wheat Semolina pasta 500g "Paccheri - 18 minutes"
GENTILE Durum Wheat Semolina pasta 500g "Paccheri - 18 minutes"
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- Description / Product Overview
Paccheri is a large, tubular pasta shape, traditionally from southern Italy, designed to hold rich sauces and fillings. Its wide, smooth surface makes it ideal for stuffing with ricotta, vegetables, or meat, and it can also be baked or served with hearty ragù or seafood sauces.
Made from premium durum wheat semolina, this pasta is produced in Italy using the traditional bronze wire drawing technique and dried slowly with the natural "Cirillo" method. These artisanal methods ensure Paccheri maintains its authentic taste, firm texture, and superior quality, embodying Pastificio Gentile’s commitment to Italian culinary tradition.
- Key Features / Usage
Made in Italy: Proudly produced in Italy, ensuring authentic quality and craftsmanship.
Respect for Tradition: A new addition to Pastificio Gentile's range that honours the centuries-old traditions of Italian pasta making.
Storage: Store durum wheat in a cool, dry place away from direct sunlight for optimal freshness.
Serving Suggestions: Perfect for stuffing, baking, or serving with chunky meat or seafood-based sauces.
Cooking Time: 18 minutes, for perfectly al dente pasta.
- Ingredients
Durum wheat semolina, water. May contain traces of soy and mustard.
- Nutrition
Nutritional Facts (per 100g): Energy: 1460 kJ / 336 kcal, Fat: 1.5g of which Saturates: 0.5g, Carbohydrates: 69g of which Sugars: 4g, Fiber: 4g, Protein: 14g, Salt: <0.01g.
- Reviews (8)Jasmine P.Clara W.
Its a family favourite, holds its shape very well.
HollyFantastic pasta.
Isaiah H.Perfect size to soak up sauces. Very tasty.
Jaxon S.I'm glad I came across this pasta. A higher level of pasta. So good!
Sophie C.Perfect texture and quality. Would buy again.
Max T.The pasta tasted great with my recipe. Good quality product.
Oliver P.High quality pasta! Would buy more in the future.
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I am very satisfied with the quality.